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    The Little Things Newsletter #448 – Life, laughter, and lots of great food!

    Brown Butter Rye Old Fashioned

    Peppermint Bark

    Cinnamon Pull-Apart Bread

    Top Posts

    Sausage and Potato Skillet

    Thanksgiving Bowls

    Easy Spanakopita Bites

    Chocolate-Peppermint Layer Cake with Caramelized White Chocolate Buttercream

    Eggnog Red Velvet Cake

    Lemon Rosemary Chicken Soup

    Cranberry Orange Blondies

    From the Pantry: Mulling Spices