String Cheese Pretzel Broomsticks

These cute little String Cheese Pretzel Broomsticks are perfect for any Halloween snack spread! I love that they’re nut-free so they work well for allergy-friendly parties and school snacks, too.

As you might guess, string cheese brooms are very easy to make! Here’s how to do it.

String cheese pretzel broomsticks and candy corns on a slate board.

Table of Contents

  • The Story Behind the Recipe
  • Why You’ll Love String Cheese Pretzel Broomsticks
  • Ingredients
  • Adaptations/Variations
  • How to Make String Cheese Pretzel Broomsticks
  • Tips for Success
  • More Fun Halloween Snack Recipes
  • Jump to the Full, Printable Recipe
  • Read Comments & Reviews

The Story Behind the Recipe

In planning my kiddo’s Halloween party this year, we brainstormed some fun Halloween snacks – and these String Cheese Broomsticks were top of mind. They’re always a fun, kid-friendly Halloween food, and they hit the trifecta because they’re yummy, easy to make, and can be made ahead of time.

These broomsticks have shown up time and again since having my kiddo, from preschool parties to elementary school gatherings to now.

I know, I know – they’re barely a recipe. But they’re so stinking cute, I just had to make a blog post about them! (We’ve got Cutie Pumpkins coming soon, too!)

A group of String cheese pretzel broomsticks on a slate board.

Why You’ll Love String Cheese Pretzel Broomsticks

They’re delicious, easy, super cute, and Halloween themed. Basically, what’s NOT to love?!

Ingredients for string cheese broomsticks: string cheese and pretzel sticks.

Ingredients

  • String cheese – Grab your fave low-moisture mozzarella string cheese sticks. Full-fat or low-fat both work.
  • Pretzel sticks – You’ll want standard-size pretzel sticks, the ones that are about three inches long.

Adaptations/Variations

  • Fancier Cheese Broomsticks: Use the green part of a scallion, thin slices of spinach leaves, or a long chive to tie a string around the broom above the “bristles.”
  • Dairy-Free/Vegan Broomsticks: I haven’t tested this out yet, but there are vegan and dairy free string cheese products these days! Perfect for dairy allergies or vegan diets.

How to Make String Cheese Pretzel Broomsticks

Open your packages of string cheese and cut each one into thirds.

From there, grab some kitchen scissors and trim each one just over half of the way up, so that you have your broom “bristles.”

Stick a pretzel into the non-bristle end, making a hole with a toothpick first, if you like.

Done!

Cut the cheese into thirds for cheese and pretzel broomsticks.
Cut the fringes into the cheese for cheese broomsticks.
Insert the pretzel into the end of the string cheese for string cheese pretzel broomsticks.

Tips for Success

  • Make-ahead: It’s always better when you can make party snacks ahead of time, and these pretzel broomsticks are perfect for that! Make them up to three days ahead of time and store them in the fridge in an airtight container. Then arrange and serve!
  • You may have some casualties. Depending on the string cheese you use, sometimes it will crack when you insert the pretzel. I just plan for this and buy some extra string cheese (and enjoy a couple of broken cheese broomstick snacks).
  • Make a hole: I find that if you stick the pretzel directly into the cheese, it can break some cheeses. You’re better off making a hole first.
String cheese pretzel broomsticks on a slate board.

I hope you love these fun, simple, and kid-friendly string cheese pretzel broomsticks! They’re fun to make AND eat, and kids love them.

More Fun Halloween Snack Recipes

  • Witch finger breadsticks
  • Mummy hot dogs (meaty or veggie)
  • English muffin mummies
  • Halloween trail mix (nut free)
String cheese pretzel broomsticks on a slate board.
Print

String Cheese Pretzel Broomsticks

This super simple Halloween snack brings a bit of protein to the party table! They're easy to make and fun to eat – and can be made ahead of time.
Course appetizers, snacks
Keyword cheese broomsticks, pretzel broomsticks, string cheese brooms, string cheese broomsticks, string cheese pretzel broomsticks
Prep Time 15 minutes
Total Time 15 minutes
Servings 24
Calories 29kcal
Author Kare

Ingredients

  • 8 mozzarella string cheese sticks
  • 24 pretzel sticks

Instructions

  • Open your packages of string cheese. Cut each stick into thirds.
  • Use a knife or some kitchen scissors to trim the cheese just over halfway up, creating "bristles."
  • Stick a pretzel into the non-bristle end. Sometimes I'll use a toothpick to start the hole in order to prevent breaking the string cheese.
  • Arrange on a platter and serve, or store in an airtight container in the fridge for up to 3 days before serving.

Nutrition

Serving: 1g | Calories: 29kcal | Carbohydrates: 1g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.004g | Cholesterol: 5mg | Sodium: 80mg | Potassium: 1mg | Fiber: 0.02g | Sugar: 0.01g | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 7mg | Iron: 0.02mg

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