14 Ways to Bake with Cheese

From three seemingly simple ingredients—milk, salt, and culture—comes a boundless selection of cheeses that range in flavor, appearance, firmness, and age. These recipes will have you experiencing cheese in all forms. 

Cheese-Thyme Cookies

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Spinach Khachapuris

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Fig, Walnut, and Blue Cheese Thumbprints

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Rosemary and Goat Cheese Sandwich Bites

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Savory Garlic-Herb Cheese Buns

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Savory Cheese Tartlets with Spicy Tomato Jam

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Three-Cheese Fantails

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Parmesan-Herb Buttermilk Bread

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Cheese Breadsticks

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Small-Batch Four-Cheese Pull-Apart Milk Bread

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Feta Cheese Rolls

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Cheese and Chive Yorkshire Pudding

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Browned Butter Biscuits with Sage and Goat Cheese

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Spinach and Three Cheese Gözleme

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